Leidawn 12.8" Carbon Steel Wok

Curated from 26 real Reddit conversations

Refreshed on: March 12, 2025

Leidawn 12.8" Carbon Steel Wok

Brand: Leidawn
Price: $42
Snoop Score:
3.8
Sentiment
5.0
Popularity
5.0
Technical
3.0

Snoop's Take

This product is a versatile 12.8" carbon steel wok from Leidawn that comes as part of an 11-piece cookware set designed for everything from stir-frying to steaming. It’s engineered to deliver quick heat response thanks to its honeycomb carbon steel construction and comes equipped with a precise wooden lid and assorted accessories. The chatter in the community, though not overwhelming, hints at a practical satisfaction with its design. One user even noted, “it fit perfectly in my desk”, underscoring the unexpected versatility this wok brings to the table. The discussions remark on its quick heat conduction and ease of handling, with users gently nudging their approval despite limited fanfare. Even without a barrage of reviews, the overall sentiment feels cautiously optimistic but measured. In conclusion, for those seeking a sturdy, multi-use wok that supports a variety of cooking techniques, the Leidawn offers a compelling option. It is recommended for its adaptability and durability, making it a smart choice in its category despite the muted online debate.

Not for you? Check out our other rated Woks & Stir Fry Pans

These pans are without a doubt one of the worst kitchen purchases i've ever made add to the horrific customer service, i do not imagine them being around for much longer.

Insightful Chatter

You can’t season nonstick or stainless steel. That’s the whole point of nonstick and stainless.

Insightful Chatter
Product
3.8
Leidawn 12.8" Carbon Steel Wok
Quick Stir-Fry Meals
8 / 10
Family-Style Cooking
7 / 10
Traditional Asian Cuisine
7 / 10
Versatile Cooking Techniques
8 / 10
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Core Power Plays

The specs and strengths that make it shine.
Positive thermal performance and heat retention
It heated up almost instantly, had good heat retention even off the eye.
First time I get decent crepes!
Positive durability and performance of ceramic pans
They are MUCH tougher than Teflon. Highly recommended.

Buyer’s Cheat Sheet

What to check before you click ‘Add to Cart.’
Confusing seasoning instructions for nonstick pans
You can’t season nonstick or stainless steel. That’s the whole point of nonstick and stainless.
Didn't know that about nonstick pans, what a sham!
How are you supposed to season it? You can’t build up layers of polymerized oil on a nonstick surface.
guess what? You can’t season ceramic either.
Competitor product recommendations and alternative options
For slightly less money than you paid, you should get the D3 Everyday 10-piece from all clad.
You have just saved me a lot of money.. thanks.. I love the look of the pans but Gordon can go screw himself if he thinks people are this stupid.
Need for diligent cleaning to avoid carbon buildup
You’ll have gross pans if you don’t wash them.

Cautionary Callouts

Know the pitfalls before they catch you off guard.
Overhyped marketing and tacky packaging
These pans are without a doubt one of the worst kitchen purchases i've ever made add to the horrific customer service, i do not imagine them being around for much longer.
Why do so many culinary influencers use them?
Okay I find this funny because in one of his adds for his noodles he is using a hexclad pan.
Concerns over short lifespan of nonstick and ceramic coatings
I've read anecdotal stories from people saying that the ceramic pans actually have a *shorter* lifespan than Teflon pans.
My understanding is that they don't last that long and that even though they say you can use metal utensils that it's not actually recommended.
It also bothers me that 1-3 years lifespan for the coating is a bit short for the cost, not to mention wasteful.
Yeah, I'll just get those cast iron waffle pans that you manually flip half way.
Environmental and health concerns regarding nonstick chemicals
So you are slowly poisoning yourself while using it;-(((
Misleading naming and composition of ceramic nonstick pans
Be careful because some cookware claim to be ceramic but then if you read the tags or packaging that come with them, they will list PTFE.
My understanding is that despite being called ceramic non stick it is a silicon coating over metal pans.
Ceramic just means a silicone coating which will wear out eventually.

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